Speaker Information: Rachel Fenske, PhD, RDN, CD, LDN

Title: Eating for Health with Diabetes


As a result of participating in this educational activity, learners as members of the healthcare team will:


  • Compare established nutrition guidelines for youth with Type 1 and Type 2 Diabetes
  • Demonstrate how established nutrition guidelines can be integrated into healthy eating patterns
  • Evaluate strategies to support nutrition for wellness for individuals with Type 1 and Type 2 Diabetes
Session date: 
10/19/2022 - 3:00pm to 4:00pm CDT
  • 1.00 AMA PRA Category 1 Credit
  • 1.00 ANCC Contact Hours
  • 1.00 ACE Credits
  • 1.00 University of Wisconsin–Madison Continuing Education Hours
    • 1.00 Approved for AMA PRA Category 1 Credit™

Please login or register to take this course.
Discloser List CME Internal Report
Rachael Fenske, PhD, RDN, CD, LDN