Speaker Information: Rachel Fenske, PhD, RDN, CD, LDN
Title: Eating for Health with Diabetes
As a result of participating in this educational activity, learners as members of the healthcare team will:
- Compare established nutrition guidelines for youth with Type 1 and Type 2 Diabetes
- Demonstrate how established nutrition guidelines can be integrated into healthy eating patterns
- Evaluate strategies to support nutrition for wellness for individuals with Type 1 and Type 2 Diabetes
Session date:
10/19/2022 - 3:00pm to 4:00pm CDT
- 1.00 AMA PRA Category 1 Credit™
- 1.00 ANCC Contact Hours
- 1.00 University of Wisconsin–Madison Continuing Education Hours
- 1.00 Approved for AMA PRA Category 1 Credit™
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Discloser List CME Internal Report
Presenter(s):
Rachael Fenske, PhD, RDN, CD, LDN