Title: Clinical Implications of T cell Phenotypes in Food Allergy
As a result of participating in this educational activity, learners as members of the healthcare team will be able to...
- Identify how flow cytometry of samples from cohorts can be used to discover immune mechanisms of food allergy.
- Analyze the contribution of T cell subsets to the maintenance and resolution of IgE-mediated food allergy.
- Evaluate the evidence that T cells are key participants in non-IgE-mediated food allergies.
Thursday, October 28, 2021 - 7:30am to 8:30am
- 1.00 AMA PRA Category 1 Credit™
- 1.00 ANCC Contact Hours
- 1.00 University of Wisconsin–Madison Continuing Education Hours
- 1.00 Approved for AMA PRA Category 1 Credit™
Add to calendar:
Discloser List CME Internal Report
Cecilia Berin, PhD